Dave

Pickled Green Tomatoes and some Fermenting Tips

They take some time, but they sure are delicious

pickled green tomatoes

It’s said that taste evokes memories and takes you back in time to other places. Well I can’t argue that after tasting the fermented green tomatoes I made.

When I first packed these in the jar it was an experiment. It’s been many years since I had a pickled tomato and I wasn’t sure :: Follow Gromit’s tracks for more

© Copyright 2016 Clean Slate Farm by Dave and Joanne

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